Name: (Jumbo) White Shrimp 13/15 - Peeled & Deveined, Tail On
Brand: Santa Barbara Fish Market
SKU: Frozen
Price: 20.95 USD
Availability: InStock

Santa Barbara Fish Market

(Jumbo) White Shrimp 13/15 - Peeled & Deveined, Tail On

$20.95

Our Jumbo White Shrimp have a light, sweet taste and are perfect for any pasta, shrimp cocktail, or seafood soup. Peeled & deveined with the tail-on, these jumbo shrimp are ready for cooking!

Peeled and Deveined, Tail On
13-15 shrimp per pound
IQF (Individually Quick Frozen)

WARNING: Consuming oysters, clams, mussels, scallops, shrimp or fish can expose you to chemicals including lead, which is known to the State of California to cause cancer and reproductive harm. For more information go to www.P65Warnings.ca.gov/food

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Santa Barbara Fish Market

16/20 White Shrimp, Peeled & Deveined, Tail On - Frozen

$15.95

White shrimp are mild in flavor and soft in texture, these are perfect shrimp to fry or sauté.

Goes great in pasta, ceviche, or shrimp tacos

Pricing is Per Pound
Frozen
Farmed, India

WARNING: Consuming oysters, clams, mussels, scallops, shrimp or fish can expose you to chemicals including lead, which is known to the State of California to cause cancer and reproductive harm. For more information go to www.P65Warnings.ca.gov/food

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Santa Barbara Fish Market

Ahi (Yellowfin) Tuna

$29.95

Ahi Tuna has a mild, meaty flavor. The meat is bright red in its raw state but, when cooked, turns brown to grayish-tan, firm and moist, with large flakes. It is excellent on the BBQ, pan-seared, canned, and raw.

Wild Caught, Fiji
Skin On Fillet
Pricing per pound

WARNING: Consuming oysters, clams, mussels, scallops, shrimp or fish can expose you to chemicals including lead, which is known to the State of California to cause cancer and reproductive harm. For more information go to www.P65Warnings.ca.gov/food

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Santa Barbara Fish Market

Ahi Fillet Trimmings - Frozen

$3.95

Our Ahi Trimmings are pieces from our daily hand-cut fillets. They are vacuum packed by the pound and shipped frozen at an exceptional value. Perfect for tacos, canning or sautéed with veggies, Ahi Trimmings offer a wide variety of recipe potential.

*Please note: raw tuna loses its bright red color after freezing.

Pricing per pound
Frozen, vacuum sealed

WARNING: Consuming oysters, clams, mussels, scallops, shrimp or fish can expose you to chemicals including lead, which is known to the State of California to cause cancer and reproductive harm. For more information go to www.P65Warnings.ca.gov/food

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Ahi Tuna #1 - Loin - Santa Barbara Fish Market

California Ahi Tuna #1 - Loin - Santa Barbara Fish Market

Santa Barbara Fish Market

Ahi Tuna #1 - Premium

$33.95

The firm texture of Ahi Tuna makes it perfectly seared on the grill. All of our Tuna is butchered in-house from whole fish we source from around the globe. This is the perfect fish for sushi parties or your next BBQ.

Never Frozen
Wild Caught, Marshall Islands
Skin Off, Bloodline out
Pricing per pound
Vacuum Packed, 1lb. Portions

Questions - Ahi Tuna

WARNING: Consuming oysters, clams, mussels, scallops, shrimp or fish can expose you to chemicals including lead, which is known to the State of California to cause cancer and reproductive harm. For more information go to www.P65Warnings.ca.gov/food

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Santa Barbara Fish Market

Ahi Tuna Poke - In Store Only

$26.95

Our Local Bigeye Tuan Poke is made in-house and available at both of our retail locations of sashimi-grade Local Bigeye Tuna, Wakame seaweed, sesame oil, sesame seeds, fresh chopped green onions, and soy sauce.

All our poke is made in-house daily and is ready to eat.

Sashimi grade Ahi Tuna
Made in House
Sold per lb in store only

WARNING: Consuming oysters, clams, mussels, scallops, shrimp or fish can expose you to chemicals including lead, which is known to the State of California to cause cancer and reproductive harm. For more information go to www.P65Warnings.ca.gov/food

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Albacore Tuna - Fillet - Santa Barbara Fish Market

Santa Barbara Fish Market

Albacore Tuna

$18.95

Fresh Albacore has a mild to medium flavor profile with firm flesh and large flakes. Like other tunas, it has a “steak-like” texture, but less firm than Yellowfin or Bigeye Tuna. It has a higher fat content which gives it a richness of taste. Albacore Tuna works great for pan-searing or for canning.

Wild Caught, Fiji
Skin On, Bloodline Out
Pricing per pound

Questions - Albacore Tuna

WARNING: Consuming oysters, clams, mussels, scallops, shrimp or fish can expose you to chemicals including lead, which is known to the State of California to cause cancer and reproductive harm. For more information go to www.P65Warnings.ca.gov/food

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Santa Barbara Fish Market

Anchovies Mediterranean in Oil 8 oz

$9.95

Cured in vinegar then packed in sunflower oil, these Mediterranean anchovies are a perfect addition to your antipasti salad recipe.

8 oz container
Product of Turkey

WARNING: Consuming oysters, clams, mussels, scallops, shrimp or fish can expose you to chemicals including lead, which is known to the State of California to cause cancer and reproductive harm. For more information go to www.P65Warnings.ca.gov/food

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Atlantic Salmon - Fillet - Santa Barbara Fish Market

Santa Barbara Fish Market

Atlantic Salmon - Fillet

$21.95

A popular choice for many restaurants, Atlantic salmon has a mild, buttery flavor that leaves you feeling satisfied. This versatile salmon tastes great when baked, broiled, grilled, poached, or steamed.

Never Frozen
Farmed, Atlantic
Skin On
Pricing per pound
Vacuum Packed, 1lb. Portions

Questions - Atlantic Salmon

WARNING: Consuming oysters, clams, mussels, scallops, shrimp or fish can expose you to chemicals including lead, which is known to the State of California to cause cancer and reproductive harm. For more information go to www.P65Warnings.ca.gov/food

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Santa Barbara Fish Market

Atlantic Salmon - Whole

$130.00

A popular choice for many restaurants, Atlantic salmon has a mild, buttery flavor that leaves you feeling satisfied. This versatile salmon tastes great when baked, broiled, grilled, poached, or steamed.

Whole Fish, Scaled, Gutted
Never Frozen
Farmed, Canada
Skin On
Ranging 8-10 pounds each

Questions - Atlantic Salmon

WARNING: Consuming oysters, clams, mussels, scallops, shrimp or fish can expose you to chemicals including lead, which is known to the State of California to cause cancer and reproductive harm. For more information go to www.P65Warnings.ca.gov/food

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Santa Barbara Fish Market, Inc

Australian Spiny Lobster Tails 7-8oz

$56.95

Known worldwide for their beautiful blue-green colors that turn a fiery red when cooked, Lobster Tails from Northern Australia are always moist and sweetly flavored. Just like our local Spiny Lobsters, these do not grow claws, but their massive hard shells yield supremely succulent tail meat. Very easy to cook and can be prepared on the BBQ, broiled in the oven, or boiled.

7-8 oz each
Pricing is per each tail.

WARNING: Consuming oysters, clams, mussels, scallops, shrimp or fish can expose you to chemicals including lead, which is known to the State of California to cause cancer and reproductive harm. For more information go to www.P65Warnings.ca.gov/food

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Santa Barbara Fish Market, Inc

Baby Octopus - Raw

$16.95

Raw Whole Baby Octopus is cleaned, prepared, and ready to cook. Poach first, then grill or pan-fry until just charred and golden crisp. Cooked octopus is sweet in flavor and becomes more firm in texture. It can be a tasty appetizer, side dish, or even a main dish if you add your favorite veggies.

Pricing per pound, fresh
Size 16/25 count
Wild Caught

WARNING: Consuming oysters, clams, mussels, scallops, shrimp or fish can expose you to chemicals including lead, which is known to the State of California to cause cancer and reproductive harm. For more information go to www.P65Warnings.ca.gov/food

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Santa Barbara Fish Market

Bamboo Sushi Roller

$7.95

Essential to make your own sushi rolls at home.

24cm

WARNING: Consuming oysters, clams, mussels, scallops, shrimp or fish can expose you to chemicals including lead, which is known to the State of California to cause cancer and reproductive harm. For more information go to www.P65Warnings.ca.gov/food

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Santa Barbara Fish Market

Bay Scallops

$19.95

Bay Scallops have a tender, succulent flesh that is slightly sweeter than sea scallops. They are prized for their delicate, briny flavor and tender texture. These small scallops are perfect for a stir-fry, pasta, ceviche or soup.

Wild Caught, Mexico
Pricing per pound
60/80 count per pound

Questions - Bay Scallops

WARNING: Consuming oysters, clams, mussels, scallops, shrimp or fish can expose you to chemicals including lead, which is known to the State of California to cause cancer and reproductive harm. For more information go to www.P65Warnings.ca.gov/food

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Black Cod Collars - Frozen - Santa Barbara Fish Market

Santa Barbara Fish Market

Black Cod Collars - Frozen

$3.95

These tasty treats are coming from our wild-caught local Black Cod (Sablefish). Collars aka; "kama", are the piece of meat located between the cheek and belly. They are best marinated in Miso, then grilled or broiled well done and crispy.

Sold by 1 pound, vacuum-sealed packages.

WARNING: Consuming oysters, clams, mussels, scallops, shrimp or fish can expose you to chemicals including lead, which is known to the State of California to cause cancer and reproductive harm. For more information go to www.P65Warnings.ca.gov/food

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Bluepoint Oysters - Santa Barbara Fish Market

Santa Barbara Fish Market

Blue point Oysters

$2.00

Blue Point Oysters are one of the most popular oysters from the east coast. Blue Points are roughly three to four inches in diameter with a relatively round shell, pronounced cup and are known for their mildly salty flavor and distinct pine and anise notes. These live oysters are best on the half shell or on the grill with garlic butter.

Wild Caught Oysters
Sold by the each
East Coast, USA

WARNING: Consuming oysters, clams, mussels, scallops, shrimp or fish can expose you to chemicals including lead, which is known to the State of California to cause cancer and reproductive harm. For more information go to www.P65Warnings.ca.gov/food

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Santa Barbara Fish Market

Bluefin Tuna

$35.95

Bluefin Tuna is known around the world as the king of tunas. It has a distinctive medium-full flavor and fatty, meaty texture with large flakes. This fish has a super high-fat content making it perfect for sushi and sashimi applications.

Price per pound
Skin On, Blood Line Out
Premium Grade
Wild, Australia

WARNING: Consuming oysters, clams, mussels, scallops, shrimp or fish can expose you to chemicals including lead, which is known to the State of California to cause cancer and reproductive harm. For more information go to www.P65Warnings.ca.gov/food

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Santa Barbara Fish Market

Branzino - Fillet

$29.95

Branzino is a prized Mediterranean Sea Bass with a fine, flaky texture. This lean fillet comes with a mild, slightly sweet flavor.

Farmed, Greece
Pricing per pound
Vacuum Packed, 1lb. Portions

WARNING: Consuming oysters, clams, mussels, scallops, shrimp or fish can expose you to chemicals including lead, which is known to the State of California to cause cancer and reproductive harm. For more information go to www.P65Warnings.ca.gov/food

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Santa Barbara Fish Market, Inc

Calamari Salad

$6.00

Our calamari salad's sweet and ginger flavors makes this salad one of our most popular sellers.

Ingredients: squid, mushroom, ginger, vinegar, soy sauce, bamboo shoots, seasame oil, chili pepper, salt

Price per pound at retail shop
Price per 8oz online
Ready to eat

WARNING: Consuming oysters, clams, mussels, scallops, shrimp or fish can expose you to chemicals including lead, which is known to the State of California to cause cancer and reproductive harm. For more information go to www.P65Warnings.ca.gov/food

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Santa Barbara Fish Market

Calamari Steaks

$11.95

Calamari steaks, the flattened bodies of squid, are a great lean protein option for a healthy meal, plus they cook in a flash. Chock full of essential nutrients such as B-12 and potassium, the meat is sweet, tender, and succulent.

Pricing per pound - Retail Store
Frozen
Steaks range 5-8 oz each

WARNING: Consuming oysters, clams, mussels, scallops, shrimp or fish can expose you to chemicals including lead, which is known to the State of California to cause cancer and reproductive harm. For more information go to www.P65Warnings.ca.gov/food

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Santa Barbara Fish Market

Calamari Tubes & Tentacles

$12.95

Calamari's taste is sweet and mild and known for its versatility, making it a perfect canvas for various cooking methods. Whether they're grilled, sautéed, fried, or stuffed, Calamari absorbs flavors and spices wonderfully.

Sold per pound
Tubes & Tentacles,
Wild caught

WARNING: Consuming oysters, clams, mussels, scallops, shrimp or fish can expose you to chemicals including lead, which is known to the State of California to cause cancer and reproductive harm. For more information go to www.P65Warnings.ca.gov/food

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Santa Barbara Fish Market

California Grassy Bar Oysters

$3.00

Locally harvested Grassy Bar Oysters present a unique flavor profile influenced by the salinity and ecology of the waters that flow in and out of Morro Bay. A Grassy Bar Oyster hits the palate with a strong, briny flavor of salt and the ocean followed by the unmistakable freshness of garden cucumber and a lingering wet-river-stone minerality. We think they are best enjoyed with just a squeeze of lemon.

Sold by the each
Morro Bay, USA

WARNING: Consuming oysters, clams, mussels, scallops, shrimp or fish can expose you to chemicals including lead, which is known to the State of California to cause cancer and reproductive harm. For more information go to www.P65Warnings.ca.gov/food

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Santa Barbara Halibut - Santa Barbara Fish Market

Local Halibut - Fillet - ON SPECIAL - Santa Barbara Fish Market

Santa Barbara Fish Market

California Halibut

$32.95

California Halibut is mild, flaky, and slightly sweet. This wild-caught white fish is a favorite for seafood and non-seafood lovers alike. Simple, light seasoning goes best with this fish as to not mask its natural flavor.

Skin Off
Wild Caught, Baja California
Pricing per pound

WARNING: Consuming oysters, clams, mussels, scallops, shrimp or fish can expose you to chemicals including lead, which is known to the State of California to cause cancer and reproductive harm. For more information go to www.P65Warnings.ca.gov/food

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Santa Barbara Fish Market

Caribbean Lobster Tails 7 oz

$28.95

From the warm crystal clear Caribbean waters of Honduras. These sweet warm water lobster tails are packed with meat and sure to satisfy your taste buds. When cooked perfectly, the Caribbean Tail is light, slightly sweet, and subtle. You can almost taste the fresh Caribbean Sea air in this lobster.

Wild Caught, Honduras
Each tail is 7 ounces
Pricing is per each tail

WARNING: Consuming oysters, clams, mussels, scallops, shrimp or fish can expose you to chemicals including lead, which is known to the State of California to cause cancer and reproductive harm. For more information go to www.P65Warnings.ca.gov/food

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Santa Barbara Fish Market

Cedar Grilling Plank

$4.95

Cedar planks provide a solid surface area that prevents food from falling into a fire or through your grill grates. Cooking on Cedar Planks adds a beautifully smoky and savory flavor to your food – the flavor profile of cedar also happens to pair really nicely with salmon and vegetables.

Textured grilling planks for more smoke and flavor
Soak the plank in water, apple juice, or cooking wine
Grilling planks are only intended for single use
Cedar planks are sold individually

WARNING: Consuming oysters, clams, mussels, scallops, shrimp or fish can expose you to chemicals including lead, which is known to the State of California to cause cancer and reproductive harm. For more information go to www.P65Warnings.ca.gov/food

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Local Vermilion Rockfish (Snapper) - Fillet - Santa Barbara Fish Market

Santa Barbara Fish Market, Inc

Channel Islands - Vermilion Rockfish

$21.95

Our local Channel Island caught Vermilion Rockfish is celebrated for its exquisite taste and flaky white flesh. The flavor profile of Vermilion Rockfish offers a mild and sweet taste, making it an excellent choice for seafood lovers of all palates. Its versatility in the kitchen shines through various cooking methods, such as grilling, baking, frying, or even as the star ingredient in fish tacos, ceviches or chowder.

This delectable fish is not only cherished for its culinary attributes but also for its sustainability. Many Pacific Rockfish populations are carefully managed to ensure their long-term health, making it a responsible and eco-conscious choice for those who care about the well-being of our oceans.

Wild, San Miguel Channel Islands, CA
Rod and Reel caught
Pricing per pound

WARNING: Consuming oysters, clams, mussels, scallops, shrimp or fish can expose you to chemicals including lead, which is known to the State of California to cause cancer and reproductive harm. For more information go to www.P65Warnings.ca.gov/food

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Santa Barbara Fish Market

Char Man Dos Locals Hot Sauce

$9.95

An incredible new collaboration between Char Man and Topa Topa Brewing Company, featuring Dos Topas Lagar, blended with Jalapeños and cider vinegar. What pushes it over the top is the inclusion of "salsa macha" chile oil, made by frying Morita and Guajillo chiles to crispy perfection, adding a slight creaminess and complex flavor.

Ingredients: Jalapeño Peppers, Dos Topas Lager Beer, Water, Apple Cider Vinegar, Grapeseed Oil, Salt, Dried Guajillo Chile, Dried Morita, Chili Pepper, Dried Garlic.

Heat Level: Medium
5 oz Bottle

WARNING: Consuming oysters, clams, mussels, scallops, shrimp or fish can expose you to chemicals including lead, which is known to the State of California to cause cancer and reproductive harm. For more information go to www.P65Warnings.ca.gov/food

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Santa Barbara Fish Market

Char Man Fiyaberry Hot Sauce

$9.95

A mind-blowing blend of insanely hot Trinidad Moruga Scorpion peppers with sweet strawberry preserves. This one is as at home on pork dishes as it is on vanilla ice cream.

Ingredients: Strawberry Preserves (sugar, strawberries, pectin & citric acid), Scorpion Peppers (moruga scorpion peppers, salt & citric acid), Red Wine Vinegar.

Heat Level: Extra Hot
5 oz Bottle

WARNING: Consuming oysters, clams, mussels, scallops, shrimp or fish can expose you to chemicals including lead, which is known to the State of California to cause cancer and reproductive harm. For more information go to www.P65Warnings.ca.gov/food

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