Prepared Items

Black Cod is a deep-water fish known for its high oil content and rich, delicious flavor. It is a moist and delicate fish with a distinctive sweet flavor. It is a very forgiving fish that can be cooked on the grill, pan-seared, broiled, or baked. We have taken out the hassle of preparing this favorite recipe!

Our Miso Marinated Black Cod is prepared in-house using a mixture of mirin, white miso paste, sugar, yuzu juice, and orange juice.  This recipe has become a favorite for those who enjoy local black cod, and sure to be your new favorite dish. Simply cook this pre-marinated miso black cod and enjoy!

Love our miso marinade?  It's also available separately in an 8 oz. jar.

• Wild, Morro Bay
• Small Fillets, Skin On
• Pricing per pound

Our house-made miso marinade is available in an 8 oz reusable glass jar. Prepared in-house with mirin, white miso paste, sugar, yuzu juice, and orange juice, this flavorful marinade is perfect for black cod, other fish, and vegetables.  Simply marinate for at least 30 minutes or up to 3 to 5 days, depending on your preference.  Because miso is a fermented ingredient, this marinade should be kept refrigerated.  When properly sealed, it will keep in the refrigerator for up to 2 months.

• 8 oz. container
• Reusable glass jar, in-store return for $2 Credit
• Perfect for marinating fish and vegetables
• Made in-house
• Keep refrigerated, good for up to 2 months

Cured in vinegar then packed in sunflower oil, these Mediterranean anchovies are a perfect addition to your antipasti salad recipe. 

• 8 oz container
• Product of Turkey

Wakame Seaweed is rich in vitamins and minerals, such as Folate, vitamin B2 and magnesium. It has been used for centuries for its therapeutic and healing properties, with the power to support cardiovascular health, boost energy levels and supply the body with omega-3 fatty acids... Its also really tasty!

• Pricing per 4.4lbs

Made in-house and full of flavor, our salmon patties are perfect for creating delicious salmon burgers at home.  Serve on a bun with lettuce and tartar sauce, or get creative with teriyaki, grilled pineapples, mango salsa, or pesto.  Made with a blend of wild and farm-raised salmon, gluten-free panko, lemon, aioli, scallions, and basil.   

• Made with a blend of wild and farmed salmon
• Pricing per 6oz patty
• Frozen, Vacuum Sealed

Tobiko Flying Fish Roe is slightly sweet in flavor with a mild salty overtone. While Orange is the natural color of Tobiko, it has become popular to season the small Fish Roe with a variety of different flavors and add color to identify the intensity of the various varieties.