Poke / Salads / Sauces / Soups

Made fresh on-site with Wild Shrimp, Sea Scallops, and Octopus. The shrimp and sea scallops are marinated in fresh lemon juice for a few hours, then the cooked octopus is added.  We use fresh chopped tomato, cucumber, red onion, cilantro, chili flakes, salt, and pepper as standard baseline ingredients. We try and keep it simple and let the flavor of the fresh seafood be the main focus!

• Pricing per 8oz container
• Made with Shrimp, Sea Scallops & Octopus

Our house-made Ahi Poke is made of sashimi-grade Ahi Tuna, Wakame seaweed, sesame oil, sesame seeds, fresh chopped green onions, and gluten-free soy sauce.

All our poke is made in house daily and is ready to eat. Sold by the 8oz container. 

• Sold per 8oz container 
• Sashimi grade Ahi Tuna

Our house-made Salmon Poke is made of sashimi-grade Scottish Salmon, Wakame seaweed, sesame oil, sesame seeds, fresh chopped green onions, and gluten-free soy sauce.

All our poke is made in house daily and is ready to eat. Sold by the 8oz container. 

• Sold per 8oz container 
• Sashimi-grade Scottish Salmon

NEW! Our house-made Spicy Ahi Poke is made of sashimi-grade Ahi Tuna, Siracha, Wakame seaweed, sesame oil, sesame seeds, fresh chopped green onions, and gluten-free soy sauce.

All our poke is made in house daily and is ready to eat. 

• Sold per 8oz container 
• Sashimi grade Ahi Tuna
• Gluten-Free
• Made in-house daily

Wakame Seaweed is rich in vitamins and minerals, such as folate, vitamin B2 and manganese. It has been used for centuries for its therapeutic and healing properties, with the power to support cardiovascular health, boost energy levels and supply the body with omega-3 fatty acids... Its also really tasty!.

• Pricing per pound