Specialty Items

Tsar Caviar is handcrafted from California White Sturgeon and produced without the use of Antibiotics, growth hormones, GMO's or synthetic preservatives. 

• Sold by the Ounce

When refrigerated properly (between 32˚ and 38˚F), vacuum sealed caviar will maintain its freshness until the expiration date indicated on the package. To preserve best flavor and texture, place in a bowl of ice in the coolest part of your refrigerator (usually the back) and refresh ice once a day. Once opened, caviar should be consumed within one day. 

Tsar Caviar is handcrafted from California White Sturgeon and produced without the use of Antibiotics, growth hormones, GMO's or synthetic preservatives. 

With a rich and clean taste, Estate Caviar has a deep brown to jet black medium sized bead and a creamy finish. An excellent choice for an intimate dinner or the grandest of soirées.

• Sold by the Ounce

When refrigerated properly (between 32˚ and 38˚F), vacuum sealed caviar will maintain its freshness until the expiration date indicated on the package. To preserve best flavor and texture, place in a bowl of ice in the coolest part of your refrigerator (usually the back) and refresh ice once a day. Once opened, caviar should be consumed within one day. 

Tsar Caviar is handcrafted from California White Sturgeon and produced without the use of Antibiotics, growth hormones, GMO's or synthetic preservatives. 

Tsar Reserve Caviar is produced in very limited quantity, the tawny brown to platinum hue and generous large sized bead of this highly regarded caviar will delight and fulfill your caviar fantasies. The lingering creamy finish is perfection.

• Sold by the Ounce

When refrigerated properly (between 32˚ and 38˚F), vacuum sealed caviar will maintain its freshness until the expiration date indicated on the package. To preserve best flavor and texture, place in a bowl of ice in the coolest part of your refrigerator (usually the back) and refresh ice once a day. Once opened, caviar should be consumed within one day. 

Santa Barbara Estate Blend is a brilliantly pungent extra virgin olive oil from il fustino. This robust blend of Mission and Manzanillo olives is grown on an orchard of off of Happy Canyon Road. With moderate pungency and superb fruitiness this oil is full of flavors of fresh tomato leaf and subtle notes of cinnamon and clove. Great for using to add immense flavors to seafood or poultry marinades or for finishing your favorite pasta dish.

• Local Santa Barbara Company
• Estate grown Mission and Manzanillo olives
• Pricing per 375ml bottle

Prestige Classic caviar comes from sturgeon that have been hatched and raised in the Thousand Island Lake. The lack of currents or the need to swim upstream means the fish are fatty. 

• Sold by the Ounce

When refrigerated properly (between 32˚ and 38˚F), vacuum sealed caviar will maintain its freshness until the expiration date indicated on the package. To preserve best flavor and texture, place in a bowl of ice in the coolest part of your refrigerator (usually the back) and refresh ice once a day. Once opened, caviar should be consumed within one day.