Littleneck Clams are a lightly salty, sweet-tasting clam. Many prefer these steamed, though they are often served on the half-shell.
WARNING: Consuming oysters, clams, mussels, scallops, shrimp or fish can expose you to chemicals including lead, which is known to the State of California to cause cancer and reproductive harm. For more information go to www.P65Warnings.ca.gov/food.
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