Black Cod is a deep water white fish known for its high oil content and rich, delicious flavor. It is a moist and delicate fish with a distinctive sweet flavor. It is a very forgiving fish that can be cooked on the grill, pan pan-seared, broiled or baked. We have taken out the hassle of preparing this favorite recipe!
Our Miso Marinated Black Cod is prepared in-house using a mixture of Sake, Mirin, Miso Paste, Sugar, Roasted Sesame Seeds, and Green Onion. This famous recipe has become a favorite for those who enjoy Local Black Cod, and sure to be your new favorite dish. Simply cook this Pre-Marinated Miso Black Cod and enjoy!
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