Back by popular demand; house-made Wild Salmon Burgers! Made from ground Wild Salmon, with bell pepper, green onion, olive oil, bread crumbs, eggs, salt and pepper. These delicious 8oz patties are sure to be a hit for any occasion, buy two and save! Simply toss on the grill, or pan sear, top with tartar sauce, and serve between two buns! Add some flair with Teriyaki Sauce and Grilled Pineapple, Mango Salsa, or try with Pesto!
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